Ingredients:
·
3 cups heavy cream
·
⅓ cup sugar
·
1 cup Nutella
Instructions:
- Pour heavy
whipping cream into the bowl of a stand mixer or a large mixing bowl. Pour
in sugar. Use a hand mixer, or the whisk attachment on a stand mixer, to
whip cream until stiff peaks form.
- Scoop the
nutella into the bowl. Fold it together using a rubber spatula until all
of the whipped cream is brown and loses its streaks.
3 3. Scoop into serving dishes, or
use a piping bag if you are being fancy.
- Serve
immediately or refrigerate until ready to serve.
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