Tomato Beef and Broccoli

 ½  lb. sirloin steak

1 Tbsp. oil

1 can tomato soup

3 Tbsp soy sauce

1 Tbsp. vinegar

1/4 cup water

¼ tsp. garlic powder

2 cups broccoli pieces

Slice beef into very thin strips.  In a skillet, heat oil. Add beef and stir fry beef until browned.   Add soup, soy sauce, vinegar, water and garlic; combine well.  Add broccoli and simmer 10-15 minutes.  Serve over rice.