German Pancakes
Buttermilk Syrup
Fruit Salad
German
Pancakes:
6 eggs
1 ½ cups milk
1 ½ cups flour
½ tsp salt
2 Tbsp sugar
¼ cup butter
Preheat oven
to 350 degrees, melt butter in pan in oven, combine rest of ingredients and
pour over melted butter bake for 25-30 minutes.
Buttermilk
syrup:
1 cup
buttermilk
1 ½ c sugar
1 cup butter
1 tsp baking
soda
1 tsp vanilla
Bring sugar,
butter, buttermilk to a boil and let it boil for 4 minutes. Take off heat and
add baking soda and vanilla.
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