Ingredients :
3 ⅓ C flour
1 ½ C sugar
1 T Cinnamon
½ T Nutmeg
½ T Clove
2 tsp baking soda
2 ½ tsp baking powder
½ tsp salt
2 C canned pumpkin
4 eggs
1 C butter
2 C chocolate chips
Directions:
Cream butter, add pumpkin mixing well. Add spices, sugar and add eggs one at a time. Mix the flour, baking soda and powder and salt in a separate bowl. Add dry mixture to wet, once mixed well, then add chocolate chips. Pour into muffin tins, bake at 350 for 25 min.
Recipe from Kate Flint
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