Friday, November 14, 2014

McCall Noel


Stuffed French Toast
Bacon
Fruit Smoothie

Stuffed French Toast
8 eggs
1/2 c. milk
cinnamon
3/4 c. whipped cream cheese
2 T. Sugar
1 1/2 cup raspberries
Mix eggs, milk, and a dash of cinnamon together. Mix cream cheese, sugar and raspberries together in a separate bowl.
Spread cream cheese on one side of bread, dip that piece of bread into egg mixture on the side that doesn't have the cream cheese, place on griddle. Dip one side of another slice of bread in egg mixture and place on griddle on top of cream cheese slice. (you shouldn't have raw egg on the inside of the "sandwich". Cook each side, flipping carefully.
*Serves 6

Fruit Smoothie
3 cups peaches
1 1/2 cups raspberries
2 bananas
handful of ice cubes
1-2 cups orange juice

makes 4 cups



No comments:

Post a Comment