Apricot Chicken
Rice
Strawberry Spinach Salad
Quick Biscuit Rolls
Banana Pudding Pie
Apricot Chicken
2 lare chicken breasts (cut in half)
1/2 cup Apricot jam
1/2 cup Russian Salad dressing
1/2 package dry onion soup mix
Put liner in crock pot. Add chicken and ingredients. Cook on high power 3-4 hours
1 cup flour
1 tsp. baking power
1/2 tsp. salt
1/2 cup milk
2 Tbsp. Mayonnaise
Preheat oven to 350 degrees. Mix ingredients together. Spoon into greased muffin tins. Bake for 15-20 minutes, or until golden brown.
Makes 4-5 biscuits.
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