Thursday, April 25, 2013

Abigail Olsen




Sanpete Barbeque Turkey
Baked Potatoes
Tossed Salad
Cream Cheese Pie

Sanpete Barbeque Turkey

1-2 pounds turkey breast strips (cut with the grain)
1 cup vegetable oil
1 cup soy sauce
2 cups lemon-lime soda
1/2 tsp. garlic powder
Horseradish to taste

Marinate turkey at least 12 hours before placing on grill.

Cream Cheese Pie

1 pkg. cream cheese
1/3 cup lemon juice
1 can sweetened condensed milk
Vanilla to taste
Graham cracker crust

Soften cream cheese.  Mix in remaining ingredients.  Pour into crust.  Refrigerate until firm.  Serve with fruit topping if desired.




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