Navajo Tacos
w/ cheese, lettuce, tomato, olives,
Ranch and Sour Cream
Brownies with Ice Cream
Mom's all purpose bread
1 1/2 C warm water
2 Tbs. sugar
2 Tbs. oil
1 Tbs. yeast
1/2 Tbs. salt
4 C flour
Put all the wet ingredients together then add
flour a little bit at a time. Knead until smooth, let rise 1 hour. Roll out and form scones. Fry in oil. This recipe also makes
2 loaves. Let rise one more hour. Bake at 400 for 20 min.
Bean sauce:
2 cans refried beans
1lb hamburger
2 small cans tomato sauce
Taco seasoning flavor to taste.
Mix together and warm. Spread over fried scones.
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