Thursday, March 24, 2016

Emily Pedersen



Fettuccine Alfredo
Broccoli
Cherry Cheesecake

Fettuccine Alfredo
1/4 cup butter
1/4 cup parmesan cheese Parsley
2 tbsp. half and half or evaporated milk
1/4 tsp salt
1/8 tsp. pepper

Cook noodles and drain.  Add other ingredient to noodles.  

Grammy’s Secret Cheesecake 
8 oz pkg. cream cheese, sorted
1/2 c. sugar
1/8 tsp. salt
1/2 c. milk
1 tbs. lemon juice 
1/2 tsp. vanilla
1 container of cool whip
graham breaker crust
fruit pie filling cherry 

Beat cheese and sugar.  Add salt, beat.  Add vanilla, beat.  Add mil, beat.  Add lemon juice, bet  Fold in cool Whip with whisk.  Pour into pie shell.  Chill at least 3 hours.  Cover with cherry, blueberry or pineapple pie filling if desired.



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