Friday, December 2, 2016

Chicken Alfredo

Recipe from Kaylie Yardley
1 package bowtie pasta, cooked

1 cube butter
3 small chicken breasts
Good Seasons Italian All Natural (Entire package)
Cook until chicken is done, then cut up chicken into bite size pieces

Mix until creamy:
1 cube cream cheese
1 can cream of chicken soup

Combine all ingredients and place in slow cooker.
Keep warm for at least 30 minutes before serving.


No comments:

Post a Comment