Broccoli Cheddar Soup 

Tossed Salad

Homemade Hot Roll 

Pumpkin Chocolate Chip Cookies with Ice Cream

Cheddar Broccoli Soup

1 Bag Frozen Broccoli

1 Can Cream of chicken

1 Can Cream of Mushroom Soup 

1/2 Onion Diced

1 tsp Garlic Powder 

1 cup Chicken Broth

1/4 Stick of Butter

1 cup Shredded Cheddar Cheese

2 tbs Flour

1/2 tsp Salt

Combine all ingredients in a pot and cook until warm. 

Rolls

3/4 cup Milk 

4 tbs Butter

1/4 cup + 1 tbs Sugar

3/4 tsp salt

2 eggs beaten

1/2 cup warm water 

1 tbs yeast 

4-6 cups flour

Scald milk. Add butter, sugar, salt (melt). Mix cooled milk mixture with eggs and yeast. Add flour. cover in bowl overnight. Roll out 1/2 inch thick. Cut, butter then bake for 20 minutes on 375 degrees.

Salad

1 head of lettuce 

2/3 shredded carrots

2 tomatoes 

1/2 head cabbage

croutons 

3/4 cup graded cheese 

Shave carrots, dice tomatoes, cut cabbage and cut lettuce. Prepare Salad.

Pumpkin Chocolate Chip Cookies

1 box spice cake mix

1 small can pumpkin

1 package milk chocolate chips

Combine all together in a mixing bowl.  Bake at 350 for 10 min.