Recipe from Whit Crabtree
1 C. Sugar
¼ C. milk
¼ C. Butter
1/8 C. Cocoa Powder
1 ½ C. Oats
½ C. Peanut Butter
½ T. Pure Vanilla Extract
Line baking sheet with wax paper.
Bring Sugar, Milk, Butter, and Cocoa to a boil, over medium
heat, stirring occasionally let boil for 1 minute.
Remove from heat, add oats. Peanut Butter, and vanilla, stir
to combine.
Drop tablespoons on mixture onto baking sheet. Let sit at
room temperature until cooled and hardened.
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