Rocky Road Brownies

Ingredients:

1 cup butter

2 cups sugar

½ cup cocoa

4 eggs

2 tsp. vanilla

1 ½ cup flour

½ tsp. salt

instructions:

soften margarine. Stir in other ingredients bake at 350 for 20-25 minutes. Remove from oven and turn off.

Sprinkle mini marshmallows over top and return to oven for about 5 minutes or until marshmallows are puffy.

Chocolate Frosting

Ingredients:

¼ cup butter

2 tbsp. milk

2 tbsp. cocoa

2 cups powdered sugar

melt butter in a small sauce pan. Add milk and cocoa and bring mixture to a boil. Remove from heat and stir in powdered sugar. Slowly pour over the marshmallow brownies.