Jamie Collard

Waffles with Maple Syrup

Fruit Salad

Maple Syrup

       

1 cup water

2 cups sugar

2 tsp. maple flavoring

Heat water but do not boil (or let it cool down a bit before you add sugar) then stir in the sugar until dissolved. Add maple flavoring.

Fruit Salad

   

4 cans of fruit

1 packet vanilla pudding

8 oz. whipped topping

Drain all cans of fruit except 1 can, add all fruit and the 1can of juice, and stir in pudding. Add in whipped topping & chill.  

Buttermilk Waffles

2 cups flour                                                     1 Tbsp. Sugar

2 tsp. baking powder                                      3 eggs

¾ tsp. baking soda                                          1 ½ cup buttermilk

½ tsp. salt                                                       ½ cup melted butter

Preheat waffle iron. Mix all dry ingredients and add eggs &buttermilk (6 Tbsp. dry buttermilk and 1 ½ cup water can be used). Add butter. Makes 8 six inch square waffles.